This is the easiest recipe in the world. You can also improvise also with whatever you have in your cupboards. This is the basics.
2 large eggs
1/2 cups of bread crumbs
1 1/2 packages of Ritz crackers
1 Tbsp of Garlic (if you want)
Salt and pepper (about a tsp each)
Knead the mixture together with your hands. It should feel lightly slimy (because of the two eggs). If you would like to add a couple more crackers you can, but the sliminess is good for moisture!
Next roll out 1" balls of meat! The kids LOVE to do this. Ok, well they love to do the first 2, then they are over it and you are stuck doing the rest. (Also, maybe one day I should buy new cookie sheets. Ha, these are looking there age.)
Cook on 350° for 50-60 minutes. Then they will look like these beautiful balls!